peacock

 check out my peacock cake!!!!! 

yes, i managed to rush this order in 3 hours. and my  fingers felt like breaking after frilling all those fondant peacock feathers .

no idea why but i've been really moody this few days. especially towards my boyfriend :/.

anyway. here's my cake and how i did it.

 frilling the feathers was the hardest part of the whole cake. PROUD TO SAY, I HATE DOING IT.

it hurts my fingers .

oh . so this customer wanted light blue ribbons around the tiers but WE RAN OUT OF BLUE RIBBONS , so i actually had to roll out strips of fondant and cut it out. *waste time *

 my peacock wasn't that good. molding figuring issn't my strongest point.... i had a hard time trying to get the wings to look alike hahaaa

overall. i'm happy with it.

duration *omit baking*: 3hrs 

cake flavor : chocolate banana 12" first tier

chocolate crunchy 10" second tier

chocolate lover 8" third tier.

weight : i think about 10 kg? i couldnt even lift it or turn it around the table LOL.

price: $880 or more.